TRIMETHYLAMINURIE: Natural herbal treatment

Natural remedy to cure  trimethylaminuria

Trimethylaminuria  is a  metabolic disease  that occurs when the body is unable to break down certain nitrogen compounds, such as  trimethylamine . The disease is characterized by a fishy smell. Trimethylamine is produced in the intestine when certain types of food are digested (such as eggs, liver, legumes, fish, and some vegetables). When trimethylamine begins to build up in the body, it is released in sweat, urine, reproductive fluids, and respiration. This results in the characteristic fishy smell of trimethylaminuria. Those affected are normal and healthy; however, the unpleasant smell can lead to social and psychological problems. Trimethylaminuria appears to be more common in women, and researchers believe it may be due to higher hormone levels that make symptoms of the disorder worse.

Trimethylaminuria is caused by changes (variants or  mutations ) in the  FMO3 gene   and is inherited from an  autosomal recessive . Although there is no cure yet, trimethylaminuria can be controlled by reducing the amount of trimethylamine in the body. For example, those affected can modify their diet to avoid foods high in trimethylamine.

NATURAL TREATMENT FOR TRIMETHYLAMINURIA

If you suffer from Trimethylaminuria (TMAU), or Fishy Odor Syndrome and want to be cured naturally, we've got you covered. Our natural remedy to cure trimethylaminuria (TMAU), or fish odor syndrome, allows you to have a normal odor and without any stink in order to decrease the amount of trimethylamine produced by bacteria in the intestines. Nutritional supplements to base our purely natural treatment can decrease the concentration of trimethylamine in the urine.

It contributes to  :

• avoid foods containing trimethylamine and its precursors (choline, lecithin and trimethylamine N-oxide). Trimethylamine is present at high levels in milk obtained from cows fed wheat. Choline is found in high amounts in eggs, liver, kidneys, peas, beans, peanuts, soy products, Brussels sprouts, broccoli, cabbage and cauliflower . Trimethylamine N-oxide is found in fish and shellfish
• give low doses of  ntibiotics  to decrease the amount of trimethylamine produced by  bacteria  in the intestines
• give laxatives to decrease the time food passes in the intestine and to reduce the production of trimethylamine
• give nutritional supplements (activated charcoal and copper chlorophyll) to decrease the concentration of trimethylamine in the urine
• use moderate pH soaps (between 5.5 and 6.5) which can help remove secreted trimethylamine
• give riboflavin (vitamin B2) supplements which may improve any activity of the   existing FMO3 enzyme
• avoid strenuous exercise, stress, emotional disturbances, and other factors that can make you sweat.

Our natural treatment makes it possible to treat trimethylaminuria very effectively in all people with trimethylamine. The reason is its high content of phytoestrogens. It looks like estrogen needed to keep your odor normal and free from any stench to decrease the amount of trimethylamine produced by bacteria in the intestines. In addition to our grandmother's remedy, changing the lifestyle is also important, namely quitting smoking, reducing alcohol consumption, maintaining optimal body weight or exercising and changing in this case. power supply

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For more information, you can contact our experts on +229 51374202 direct line or by WhatsApp at the same number.

Grandma's remedies to cure trimethylaminuria

Our skin is permeable. It is able to absorb what is applied on it. But let's not forget that it also rejects the water that is inside our body through the phenomenon of sweating. What we eat will therefore sweat and influence the smell of our sweat. Here are six foods that give off bad body odor.

1) crucifers

Vegetables from the cabbage family contain sulfur, the smell of which is reminiscent of rotten eggs. It is not for nothing if we add a sulfur compound (tetrahydrothiophene) in town gas to detect leaks. If eating cabbage is excellent for our health due to its antioxidant properties, it is less so for those around us. Fortunately, it seems that you can reduce this smelly effect by cooking the cabbage in salted water.

2) garlic and onions

It is well known that garlic and onions cause bad breath. Well be aware that they also give a bad odor to the skin when consumed even in small quantities. DAWASANTE offers you a fun little experience to do at home: rub crushed garlic on the bottom of your foot. It is very likely that you will taste it in your mouth an hour later.

3) alcohol

We cannot repeat it enough, we must drink in moderation. And for good reason, alcohol abuse makes you smell bad. After a good cooking, the body will try to evacuate the alcohol by all means. While your liver is metabolizing the absorbed alcohol, your lungs release some of it through your breath, and sweat does the rest. To smell alcohol in the face is not very glamorous.

4) red meat

Meat is a food that the body struggles to assimilate. When the amino acid residues mix with the bacteria in your sweat, the smell of the sweat is intensified. Moreover, a study published in 2006 in Chemical Senses revealed that the body odor of vegetarian men was considered more pleasant and attractive by women than that of men consuming meat. Gentlemen, to find your soul mate, drop the steak before dropping the shirt.

5) Asparagus

Asparagus is known for its diuretic properties. Indeed, it drains the body particularly well to free it of its toxins. What is less known is that it also scents urine.

6) fish

Some people have inherited a metabolic disorder that makes their breath, sweat, and urine smell like rotten fish when they consume it. The cause is trimethylamine, which reacts with enzymes in fish proteins and high-protein foods. Fortunately, trimethylaminuria, also called fish smell syndrome, affects only a small percentage of the population.

We deliver all over the world. 

For more information, you can contact our experts on the hotline +229 51374202 or by WhatsApp at the same number.